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20 Minutes
8-10 Servings
Spice level: Mild
Perfect For Any Occassion
STREET CORN Texas Caviar
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Fresh, colorful, and packed with bold Texas flavor, this Texas Caviar makes a perfect side dish for picnics, potlucks, tailgates, and family gatherings.
20 Minutes
8-10 Servings
Spice level: Mild
Perfect For Any Occassion
Ingredients
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- 1 (15 oz.) can black-eyed peas, drained and rinsed
- 1 (15 oz.) can black beans, drained and rinsed
- 1 (16 oz.) jar Texas Texas Street Corn
- 3 bell peppers, finely diced
- 2 ripe avocados, diced
- 1 cup Roma tomatoes, diced
- 1 medium red onion, finely diced
- 1/2 cup fresh cilantro, chopped
- 1 jalapeno, diced (optional)
- 1/2 cup crumbled feta cheese (optional)
- 1/2 to 3/4 cup Zesty Italian dressing
MADE WITH STREET CORN
Sweet corn, red peppers, cotija cheese, and a touch of spice come together for a bold, ready-to-enjoy salsa that brings any dish to life.
Directions
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1
Dice the peppers, tomatoes, and onions very small. An easy way to do this is with your favorite chopper! Finely chop the cilantro.
2
Combine tomatoes, avocado, onion, black beans, black eyed peas, corn, pepper, jalapeno pepper, and cilantro in a large bowl. Toss/stir well so that ingredients are well-combined.
3
Pour Italian dressing over the other ingredients and stir/toss very well.
4
Keep refrigerated. If not serving immediately, be sure to toss/stir well before serving.
Tip
This Cowboy Caviar makes a great side dish for any picnic, potluck, or party, and is a great way to use up your summer produce!
MORE RECIPES TO TRY
STREET CORN STUFFED AVOCADOS
View RecipeTRY THE FULL INDEPENDENCE COLLECTION
